Declared allergens
This product declares Celery, Dairy, Mustard.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Carrefour Sensation Apero Time Gouda Moutarde & Sel de Céleri
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Mustard
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Gouda93%No flag
- Cow S milk89.3%No flag
- Lactic ferments1.3%No flag
- Microbial coagulating enzyme1.3%No flag
- Mustard6%No flag
- Celery salt1%No flag
Show original label text
Gouda 93% (lait de vache pasteurisé, sel, ferments lactiques, enzymes microbiennes), moutarde 6% (eau, graines de moutarde, vinaigre, sucre, sel de mer, curcuma), sel de céleri 1% (sel, graines de céleri). Peut contenir des traces de céréales contenant du gluten, crustacés, œufs, poissons, soja, fruits à coque, graines de sésame et mollusques.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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