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Tarama AUX OEUFS DE CABILLAUD
Greenveil's read: consider avoiding.
- High
- Colza oil37%—›
- Cod roe31.5%—
- Salés et fumés26%—
- Cod roe25%—
- Salt0.7%—›
- Preservative0.2%—
- E2620.2%—
- E2020.2%—
- Water2.8%—›
- Wheat semolina1.4%—›
- Breadcrumbs0.7%—
- Wheat flour0.3%—›
- Yeast0.2%—›
- Salt0.2%—›
- Vegetable juice0.3%—›
- Radish0.3%—›
- Colour0.2%—
- E160c0.2%—
- Sugar<0.1%—›
- Salt<0.1%—›
- Acid<0.1%—›
- E330<0.1%—
- E270<0.1%—
- Preservative—
- E202—
- E262—
Show original label text
Huile de colza, œufs de cabillaud (_poisson_) salés et fumés 26% (oeufs de cabillaud (_poisson_) 25%, sel, conservateurs : acétates de sodium, sorbate de potassium), eau, semoule de _blé_, chapelure (farine de _blé_, levure, sel), concentré de jus de légumes (radis), colorant : extrait de paprika , sucre, sel, acidifiants : acide citrique, acide lactique, conservateurs : sorbate de potassium, acétates de sodium.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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