Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Tortellini boeuf
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Soft wheat flour21.7%No flag
- Fresh egg11.6%No flag
- Cooked beef meat11.3%No flag
- Beef meat10.8%No flag
- Soft wheat flour0.1%No flag
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Breadcrumbs16.9%No flag
- Soft wheat flour8.4%No flag
- Tomato puree4.2%No flag
- Whey powderNo flag
- Natural flavouringNo flag
- Beef meatNo flag
Show original label text
Farine de _blé_ tendre 21,7%, semoule de _blé_ dur 21,7%, _œufs_ frais 11,6% (soit 267g d'_œufs_ frais par kg de mélange farine et semoule), viande de bœuf cuite 11,3% (viande de bœuf 10,8%, sel, farine de _blé_ tendre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), chapelure (farine de _blé_ tendre, eau, sel), eau, purée de tomates, huile de tournesol, oignons, carottes 2,1%, _lactosérum_ en poudre, oignons pré-frits (oignons, huile de tournesol), basilic 0,4%, sel, arômes naturels, ail, poivre noir, thym 0,04%. Peut contenir des traces de soja et moutarde. Viande de bœuf origine UE.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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