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- Sugar52.9%—›
- Glucose syrup23.5%—›
- Wheat flour11.8%—›
- Palm fat5.9%—
- Acid2.9%—›
- E2962.9%—
- E3301.5%—
- E2700.7%—
- Dextrose0.4%—›
- Acidity regulator0.2%—
- E3500.2%—
- Potato starch<0.1%—›
- Pork gelatin<0.1%—
- Natural flavouring<0.1%—
- Spirulina concentrate<0.1%—
- Safflower—›
- Violet carrot—
- Carrot—›
- Roselle flower—›
Show original label text
Sucre, sirop de glucose, farine de _blé_, graisse de palme, acidifiants : acide malique - acide citrique - acide lactique, dextrose, correcteur d'acidité : malates de sodium, fécule de pomme de terre, gélatine de porc, arômes naturels, concentrés de spiruline et carthame - de jus de carotte pourpre - de carotte et d'hibiscus.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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