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Wrap Poulet rôti Tex-Mex
CarrefourSandwiches · 3560071413620

Wrap Poulet rôti Tex-Mex

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish
  • Gluten

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Galette de blé à la tomate46.4%No flag
  • Wheat flour23.2%No flag›
  • Water11.6%No flag›
  • Colza oil5.8%No flag›
  • Tomato0.9%No flag›
  • Raising agent2.5%No flag
  • E500ii1.2%No flag
  • Diphosphates disodique · E450i1.2%No flag
  • Dextrose1.2%No flag›
  • Salt0.6%No flag›
  • Acid0.3%No flag›
  • Acide malique · E2960.3%No flag
  • Paprika0.2%No flag›
  • Basil<0.1%No flag›
  • Pepper<0.1%No flag›
  • Onion<0.1%No flag›
  • GarlicNo flag›
  • Flour treatment agentNo flag
  • L-cystéine · E920No flag
  • Chicken meat16.6%No flag
  • Viande de cuisse de poulet15.9%No flag
  • Dextrose0.4%No flag›
  • Salt0.4%No flag›
  • Salad7.7%No flag
  • Sauce tomatée aux légumes méditerranéens7%No flag
  • Pulpe de tomates au jus2.1%No flag
  • Tomato1.1%No flag›
  • Tomato juice1.1%No flag›
  • Water2.5%No flag›
  • Red bell pepper0.7%No flag›
  • Courgette0.6%No flag
  • Onion0.6%No flag›
  • Double concentrated tomato0.3%No flag
  • Modified tapioca starch0.1%No flag
  • Black olive<0.1%No flag›
  • Virgin olive oil<0.1%No flag
  • Câpre au vinaigre<0.1%No flag
  • CapersNo flag›
  • WaterNo flag›
  • Alcohol vinegarNo flag
  • SaltNo flag›
  • Herbs and spicesNo flag
  • Anchovy filetsNo flag
  • AnchovyNo flag›
  • SaltNo flag›
  • Extrait de vin blanc distilléNo flag
  • SaltNo flag›
  • Red wine vinegarNo flag
  • Natural flavouringNo flag
  • SugarNo flag›
  • Water11.1%No flag›
  • Tomato5.4%No flag›
  • Tomato ketchup2.9%No flag
  • Water1.4%No flag›
  • Purée de tomates triple concentrée0.7%No flag
  • Sugar0.4%No flag›
  • Alcohol vinegar0.2%No flag
  • Starch<0.1%No flag›
  • Salt<0.1%No flag›
  • Natural spice flavouring<0.1%No flag
  • Melted cheddar2.9%No flag
  • Cheddar2.2%No flag
  • Water0.3%No flag›
  • Modified potato starch0.2%No flag
  • Butter<0.1%No flag›
  • Milk proteins<0.1%No flag›
  • Emulsifying salts<0.1%No flag
  • Citrates de sodium · E331<0.1%No flag
  • Salt<0.1%No flag›
  • Colour<0.1%No flag
  • Extrait de paprika · E160c<0.1%No flag
  • Lemon juiceNo flag›
  • Colza oilNo flag›
  • Modified potato starchNo flag
  • Assaisonnement tex mexNo flag
  • SaltNo flag›
  • Herbs and spicesNo flag
  • PaprikaNo flag›
  • CuminNo flag›
  • AniseedNo flag›
  • Hot chili peppersNo flag
  • Dried garlicNo flag›
  • Rice flourNo flag›
  • Natural flavouringNo flag
  • PepperNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Galette de _blé_ à la tomate 46,4% (farine de _blé_, eau, huile de colza, poudre de tomate 0,9%, poudres à lever : carbonate acide de sodium et diphosphates disodique, dextrose, sel, acidifiant : acide malique, paprika, basilic, poivre, oignon, ail, agent de traitement de la farine : L-cystéine), viande de poulet rôti 16,6% [viande de cuisse de poulet 15,9% (origine UE), dextrose, sel], salade 7,7%, sauce tomatée aux légumes méditerranéens 7% [pulpe de tomates au jus 2,1% (tomates, jus de tomates), eau, poivron rouge 0,7%, courgette 0,6%, oignon, double concentré de tomate, amidon transformé de manioc, olive noire, huile d'olive vierge, câpre au vinaigre (câpre, eau, vinaigre d'alcool, sel), épices et plantes aromatiques, filet d'_anchois_ (_anchois_, sel), extrait de vin blanc distillé, sel, vinaigre de vin rouge, arôme naturel, sucre], eau, tomate 5,4%, tomato ketchup (eau, purée de tomates triple concentrée, sucre, vinaigre d'alcool, amidon, sel, arôme naturel d'épices), _cheddar_ fondu 4,4% (_cheddar_ 2,2%, eau, amidon modifié de pomme de terre, _beurre_, protéines de _lait_, sel de fonte : citrates de sodium, sel, colorant : extrait de paprika), jus de citron, huile de colza, amidon modifié de pomme de terre, assaisonnement tex mex 0,2% [sel, épices et plantes aromatiques (paprika, cumin, anis, piment fort, ail déshydraté), farine de riz, arômes naturels], poivre. Peut contenir des traces de graines de sésame, moutarde, œuf et soja.

Alerts

Declared allergens

This product declares Dairy, Fish, Gluten.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

14 items

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