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  2. Sandwich légumes mozarella
Sandwich légumes mozarella
Carrement·2090000185874

Sandwich légumes mozarella

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour50%—›
  • Water25%—›
  • Tomato pulp9.5%—
  • Fromage mozzarella8.3%—
  • Milk3.6%—›
  • Salt1.8%—›
  • Lactic ferments0.9%—
  • Dont lactose0.9%—›
  • Coagulant0.5%—
  • Acidity regulator0.2%—
  • E3300.2%—
  • Anti caking agent0.1%—
  • Amidon de pomme de teTe0.1%—
  • Courgettes 70.1%—
  • Cherry tomato—
  • Non hydrogenated sunflower oil—
  • Aubergine 3‚170—
  • Fromage mozzarella—
  • Milk—›
  • Salt—›
  • Lactic ferments—
  • Microbial rennet—
  • Correcteur d'acVlté—
  • E330—
  • Anti caking agent—
  • Potato starch—›
  • Tomates mi-séchées arndon modifié—
  • Starch—›
  • Onion—›
  • Pine nuts—
  • Wheat gluten—›
  • Egg—›
  • Salt—›
  • Yeast—›
  • Raising agent—
  • E450⚠ Low
  • E500—
  • E170—
  • Crème de vinaigre balsamique—
  • Cooked grape must—
  • Balsamic vinegar of modena—
  • Wine vinegar—
  • Cooked grape must—
  • Modified starch—›
  • Thickener—
  • E415—
  • Lemon juice—›
  • Gelling agent—
  • E461—
  • Basil—›
  • Emulsifier—
  • E471—
  • E481—
  • Garlic puree—
  • Herbes de Provence—
  • Summer savory—›
  • Rosemary—›
  • Serpolet—
  • Marjoram—
  • Oregano—›
  • Basil—›
  • Thyme—›
  • Sauce pimentée—
  • Vinegar—›
  • Red chili pepper—
  • Salt—›
  • De fruits à coque—
  • Sesame seeds—
  • Celery—›
  • Mustard—
  • Crustacean—
  • Fish—›
  • Mollusc—
Show original label text

farine de blé, eau, pulpe de tomates 9,5%, fromage mozzarella 8,3% (lait, sel, ferments lactiques (dont lactose (lait)), coagulant, correcteur d'acidité : E330, anti-agglomérant : amidon de pomme de teTe), courgettes 7, 1 %, tomates cerise mi-séchées 4,3%, huile de tournesol non hydrogénée, aubergine 3,170, fromage mozzarella 3% (lait, sel, ferments lactiques, présure microbienne, correcteur d'acVlté : E330, anti - agglomérant : amidon de pomme de terre), tomates mi-séchées arndon modifié et amidon, oignons sucre, pignons de pin torréfiés, gluten de blé, œufs, sel, levure, poudre à lever : E450-E500-E170, crème de vinaigre balsamique (moût de raisin cuit, vinaigre balsamique de Modène (vinaigre de vin, moût de raisin cuit), amidon modifié, éPaississant : E415), jus de citron, gélifiant : E461, basilic, émulsifiants : E471 - E481, purée d'ail, herbes de Provence (sarriette, romarin, serpolet, marjolaine, origan, basilic, thym), sauce pimentée (vinaigre, piment rouge, sel). Présence éventuelle de soja, de fruits à coque, de graines de sésame, de céleri, de moutarde, de crustacés, de poisson et de mollusques.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03MILKCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06Starch, acid-hydrolyzedActiveNot assessed
  7. 07AmylodextrinCompoundNot assessed
  8. 08SOAPCompoundNot assessed
  9. 09ONIONCompoundNot assessed
  10. 10GLUTENCompoundNot assessed
  11. 11EGGCompoundNot assessed
  12. 12YEASTCompoundNot assessed
  13. 13LEMON JUICECompoundNot assessed
  14. 14BASILCompoundNot assessed
  15. 15CELERYCompoundNot assessed
  16. 16FISH, UNSPECIFIEDCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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