Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Carte D'or Façon Buche Glacée Façon Framboisier 9 parts 900ml
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Raspberry puree18%No flag
- Skimmed milk9.5%No flag
- Glucose fructose syrup5%No flag
- Biscuit1.3%No flag
- Biscuit0.3%No flag
- Wholemeal oat0.1%No flag
- Raising agent<0.1%No flag
- E500ii<0.1%No flag
- Fat reduced cocoa powderNo flag
- Lactose and milk proteins0.3%No flag
- Lemon juice from concentrate0.1%No flag
- Oligofructose<0.1%No flag
- Strawberry pureeNo flag
- Copeaux de chocolat noir dorés0.1%No flag
- Cocoa paste<0.1%No flag
- FlavouringNo flag
- EmulsifierNo flag
- ColourNo flag
- E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- E172No flag
- Anti caking agentNo flag
- Silicate alumino-potassique · E555No flag
- Glazing agentNo flag
- Shellac · E904No flag
- Feuille dorée en chocolat<0.1%No flag
- Cocoa paste<0.1%No flag
- FlavouringNo flag
- EmulsifierNo flag
- ColourNo flag
- E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- E172No flag
- Blueberry juice from concentrateNo flag
- Stabiliser<0.1%No flag
- Carob seed flour<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Pectines · E440aNo flag
- Beetroot juice concentrate<0.1%No flag
- Flavouring<0.1%No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Phosphatides d'ammonium · E442No flag
- Esters citriques des mono- et diglycérides d'acides gras · E472cNo flag
- Jus de mûre à base de jus concentréNo flag
- Lactose and milk proteinsNo flag
- Exhausted ground vanilla podNo flag
- Skimmed milk powderNo flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- ColourNo flag
- Caroténoïdes · E160No flag
Show original label text
sucre, purée de framboise (18%), LAIT écrémé réhydraté, huiles végétales (coco, tournesol, palme), eau, sirop de glucose-fructose, CRÈME, biscuit (farine de BLÉ, sucre, AVOINE complète, huiles végétales (palme, colza), sel, poudre à lever (carbonate acide de sodium)), sirop de glucose, cacao maigre en poudre (1%), LACTOSE et protéines de LAIT, jus de citron à base de jus concentré, oligofructose, purée de fraise (0,5%), copeaux de chocolat noir dorés (sucre, pâte de cacao, beurre de cacao, arôme, émulsifiant (lécithine de SOJA), colorants (E171, E172), anti-agglomérant (silicate alumino-potassique), agent d'enrobage (shellac)), feuille dorée en chocolat (sucre, pâte de cacao, beurre de cacao, arôme, émulsifiant (lécithine de SOJA), colorants (E171, E172)), jus de myrtille à base de jus concentré (0,2%), stabilisants (farine de graines de caroube, gomme guar, carraghénanes, pectines), jus de betterave concentré, arômes, émulsifiants (mono - et diglycérides d'acides gras, phosphatides d'ammonium, esters citriques des mono - et diglycérides d'acides gras), jus de mûre à base de jus concentré (0,1%), amidon de BLÉ, extrait de vanille, protéines de LAIT et LACTOSE, gousses de vanille épuisées broyées, LAIT en poudre écrémé ou concentré, correcteur d'acidité (acide citrique), blanc d'ŒUF, colorant (caroténoïdes). Peut contenir : fruits à coque.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SugarLow concern
- Glucose SyrupLow concern
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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