Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Carte D'or Les Authentiques Glace au Café Arabica de Colombie Bac
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Skimmed milk39.8%No flag
- Fresh cream11.5%No flag
- Glucose fructose syrup6.7%No flag
- Lactose and milk proteins6.7%No flag
- Café Arabica de Colombie en poudre1.8%No flag
- Cocoa paste0.8%No flag
- Brown sugar syrup<0.1%No flag
- Flavouring<0.1%No flag
- Stabiliser<0.1%No flag
- Carob seed flourNo flag
- Gomme guar · E412No flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Emulsifier<0.1%No flag
- Mono- et diglycérides d'acides gras · E471<0.1%No flag
Show original label text
LAIT écrémé réhydraté, sucre, CRÈME fraîche (11,5%), sirop de glucose-fructose, sirop de glucose, LACTOSE et protéines de LAIT, BEURRE concentré, café Arabica de Colombie en poudre (1,8%), pâte de cacao, extrait de café, LAIT concentré écrémé, sirop de sucre caramélisé, arômes, beurre de cacao, stabilisants (farine de graines de caroube, gomme guar, carraghénanes), émulsifiant (mono - et diglycérides d'acides gras).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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