Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 16 May 2026
Pizza margarita
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 16 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Dough56%No flag
- Farine de blé* eau56%No flag
- Baker S yeast22%No flag
- Garniture* 44% sauce tomate* cuisinée11%No flag
- Tomato puree5.5%No flag
- Herbes* de Provence<0.1%No flag
- EmmentalNo flag
Show original label text
Pâte* 56%: farine de blé* eau, levure boulangère*, sel. Garniture* 44% sauce tomate* cuisinée 22 %, (purée de tomate*16%, eau, oignons*, huile de tournesol*, sel, persil*, basilic*, ail, poivre, origan*, herbes* de Provence) emmental* 19%, olives* noires, origan*.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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