Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Saveurs des Andes aux deux quinoas
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Quinoas47%No flag
- Red and white quinoa47%No flag
- Garden peas14.9%No flag
- Vinaigrette1.5%No flag
- Alcohol vinegar0.2%No flag
- Mustard<0.1%No flag
- Alcohol vinegar<0.1%No flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Curry0.4%No flag
Show original label text
Quinoas 47 % (quinoa blanc et rouge), chou 26 %, petit pois, huile de tournesol, vinaigre de cidre, vinaigrette (huile de tournesol, eau, vinaigre d'alcool, _MOUTARDE_ (vinaigre d'alcool, graines de _MOUTARDE_, eau, sel), sel, épaississants : gomme xanthane, gomme guar), persil, sel, curry.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- ParsleyLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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