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Greenveil's read: acceptable. Food health moderate.
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Lait pasteurisé de bufflonne (origine: Italie), crème UHT au lait de vache lactosérum de bufflonne (lait), sel, présure. consommer jusqu'au : voir date imprimée. A conserver entre 0 °C+4 °C (NL) Kaas uit buffelmelk mozzarella (75%) en UHT room van koemel (24%). Ingredienten: Gepasteuriseerde buffelmelk oorsprong: Italie), UHT room van koemelk, buffelwei, Tond need zout, stremsel. Min 53% vetgehalte op droge stof. Te Paso liquido d gebruiken tot zie opdruk. Koel bewaren 0 °C/+4°C 310g Poids net total/ Poids net égoute Netto quitlekgewicht (PT) Queijo de pasta filada fabricado com leite de bufala (75%) e nata de leite de vaca UHT (24%). Ingredientes: Leite de búfala Peso da pasteurizado (origem: Itália), nata de leite de vaca UHT soro de búfalo (leite), sal, coalho. Consumir até: ver data marcada. Conservar entre 0°C/+4°C 100ge (2x50g)
Food health
Per-ingredient concern · chemical identity, not food safety
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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