Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Alentejano Cake
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Bolacha Maria52.3%No flag
- Vegetable fat6.1%No flag
- Glucose fructose syrup3.1%No flag
- Raising agent1.5%No flag
- E5000.8%No flag
- E5030.8%No flag
- Colour0.8%No flag
- E150d contém sulfitos0.8%No flag
- Emulsifier<0.1%No flag
- E322<0.1%No flag
- Antioxidant<0.1%No flag
- E223 contém sulfites<0.1%No flag
- Pode conter vestigios de sésamo<0.1%No flag
- Dough<0.1%No flag
- EmulsifierNo flag
- E471No flag
- E472bNo flag
- E477No flag
- E481No flag
- Raising agentNo flag
- E500No flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- ColourNo flag
- E160aNo flag
- Vegetable fat<0.1%No flag
- EstabilizantesNo flag
- E420iNo flag
- E463No flag
- E340iNo flag
- EmulsifierNo flag
- E322 contém sojaNo flag
- E472bNo flag
- FlavouringNo flag
- ColourNo flag
- E160aNo flag
- Creme<0.1%No flag
- Refined vegetable oilNo flag
- HidrogenadoNo flag
- CocoNo flag
- EmulsifierNo flag
- E472bNo flag
- ThickenerNo flag
- E401No flag
- StabiliserNo flag
- E516No flag
- PreservativeNo flag
- E202No flag
- ColourNo flag
- E160aNo flag
- Massa chocolate<0.1%No flag
- EmulsifierNo flag
- E471No flag
- E472bNo flag
- E477No flag
- E481No flag
- Raising agentNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500No flag
- StabiliserNo flag
- E415No flag
- Creme moka<0.1%No flag
- PalmNo flag
- EmulsifierNo flag
- E471No flag
- E322 contém sojaNo flag
- PreservativeNo flag
- E202No flag
- Acidity regulatorNo flag
- E330No flag
- FlavouringNo flag
- ColourNo flag
- E160bLow
Natural colour; occasional allergic/intolerance reactions.
- E100No flag
- Aroma café<0.1%No flag
- Sulphite ammonia caramel (E150D)Moderate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Sodium metabisulphite (E223)Moderate
Sulphite; asthma/allergic-type reactions.
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Bolacha Maria (farinha de trigo, açúcar, gordura vegetal, xarope de glucose e frutose, levedantes (E500, E503) corante (E150d contém sulfitos), sal, emulsionante (E322 (contém soja)), leite, antioxidante (E223 contém sulfites). Pode conter vestigios de sésamo), massa (farinha de trigo, amido, emulsionantes (E471, E472b, E477, E481), xarope de glucose, soro de leite, levedantes (E500, E450) e corante (E160a)), café, nata (gordura vegetal, açúcar, estabilizantes (E420ii, E463, E340i), proteínas de leite, emulsionantes (E322 contém soja, E472b), sal, aroma, corantes (E160a)), creme (açúcar, amido, leite, dextrose, óleo vegetal refinado e hidrogenado (coco), xarope de glucose, emulsionante (E472b), proteinas de leite, espessante (E401), estabilizador (E516), conservante (E202), sal e corante (E160a)). massa chocolate (farinha de trigo, açúcar, amido, emulsionantes (E471, E472b, E477, E481), leite, xarope de glucose, cacau, levedantes (E450, E500), sal e estabilizador (E415)), ovo)). creme moka (margarina (palma, girassol e soja), emulsionantes (E471, E322 contém soja), sal, conservante (E202), regulador de acidez (E330), aroma, corantes (E160b, E100)). açúcar, aroma café, café
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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