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- Fresh tomatoes61.2%—
- Tomates frescos Raf20%—
- Extra virgin olive oil8%—
- Bread5%—
- Wheat flour3.1%—›
- Water0.9%—›
- Salt0.4%—›
- Yeast0.5%—›
- Bell pepper2.5%—
- Garlic1.6%—›
- Salt0.4%—›
- Sherry vinegar1.3%—
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Tomates frescos, tomates frescos Raf (20%), aceite de oliva virgen extra (8%), pan (5%) (harina de _trigo_, agua, sal, levadura), pimientos frescos, ajos frescos, sal y vinagre de Jerez.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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