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- Ham55.6%—
- Water22.2%—›
- Dextrose11.1%—›
- Salt0.7%—›
- E5080.7%—
- Antioxidant0.7%—
- E3010.7%—
- Flavouring0.7%—
- Vegetable fiber0.7%—
- Preservative7.6%—
- E2507.6%⚠ High
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Jamón de cerdo, agua, dextrosa, sal, cloruro potásico, antioxidante (ascorbato sódico), aroma, fibra vegetal, conservador (nitrito sódico).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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