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- Pork meat53.8%—
- Lactose23.1%—›
- Milk powder11.5%—
- Salt1.8%—›
- Spice1.8%—›
- Dextrose1.8%—›
- Concentrado de remolacha1.8%—
- Garlic1.8%—›
- E3011.4%—
- E2520.7%—
- E2500.3%⚠ High
- Lactic ferments0.2%—
- Pork collagen0.2%—›
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Carne de cerdo, LACTOSA, LECHE en polvo, sal, especias, dextrosa, concentrado de remolacha, ajo, ascorbato sódico, nitrato potásico, nitrito sódico, fermentos lácticos, tripa natural de cerdo.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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