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cioccoarancia
CasaRinaldi·Snacks · 8006165418638

cioccoarancia

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Soft WHEAT flour50%—
  • Orange30%—›
  • Glucose-fructose syrup15%—
  • Sucrose7.5%—›
  • Orange zest3.8%—
  • Orange juice 10% gelling1.9%—
  • E440a1.9%—
  • Acidity regulator0.9%—
  • E3300.9%—
  • Preservative0.5%—
  • E2020.5%—
  • Flavouring0.2%—
  • Colour0.2%—
  • E160c0.1%—
  • Black carrot juice0.1%—
  • Cocoa coverage20%—
  • Sugar10%—›
  • Vegetable fat5%—
  • Palm kernel oil2.5%—›
  • Palm2.5%—
  • Fat reduced cocoa powder5%—
  • Emulsifier—
  • Rapeseed lecithin—
  • Flavouring—
  • Margarine—›
  • Vegetable oils and fats—
  • Palm fat—
  • Sunflower oil—›
  • Water—›
  • Emulsifier—
  • E471—
  • E471—
  • Sugar—›
  • Dark flakes—
  • Sugar—›
  • Vegetable fats—
  • Palm kernel oil—›
  • Palm oil in varying proportion—
  • Fat reduced cocoa powder—
  • Emulsifier—
  • Sunflower lecithin—›
  • Eggs—›
  • Butter—›
  • Raising agent—
  • E500ii—
  • E503ii—
  • Salt—›
  • Skimmed MILK powder—
  • Flavouring—
  • Vanillin flavour—
  • Colour—
  • E160ai—
  • Fall—
Show original label text

Soft WHEAT flour, orange puree 30% (glucose-fructose syrup, sucrose, candied orange peel and ground, orange juice 10% gelling: pectin, acidity regulator: citric acid, preservative: potassium sorbate, aromas, colored with paprika extract and black carrot juice concentrated), cocoa coverage 20% [sugar, vegetable fat (palm kernel, palm), low fat cocoa powder 15%, emulsifier: rapeseed lecithin, flavor], margarine [vegetable oils and fats (palm fat and sunflower oil), water, emulsifier: mono and diglycerides of fatty acids (E471)], sugar, dark flakes 7% [sugar, vegetable fats (palm kernel and palm oil in varying proportion), low fat cocoa powder 8%, emulsifier (sunflower lecithin)], EGGS, butter (MILK), leavening agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, skimmed MILK powder, flavor: vanillin, coloring: beta-carotene. It may contain SOY, NUTS, MUSTARD and LUPIN. FALL

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ORANGECompoundNot assessed
  2. 02MargarineCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04EGGCompoundNot assessed
  5. 05BUTTERCompoundNot assessed
  6. 06SALTCompoundNot assessed

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