Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
2 Pâtés de foie - 1 Pâté de campagne
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Ingredients
- Pâté de campagne50%No flag
- Pork meat50%No flag
- Couenne de porc6.3%No flag
- Herbs and spices0.4%No flag
- Flavouring0.2%No flag
- Wheat dextrose<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Pâté de foie<0.1%No flag
- Pork meatNo flag
- Tomato concentrateNo flag
- Skimmed milk powderNo flag
- Wheat dextroseNo flag
- AntioxidantNo flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Pâté de campagne : viande de porc fraîche - foie de porc frais - gras de porc frais - couenne de porc fraîche - oignons - blanc d'oeuf - sel - épices et aromates - aromes - dextrose de blé - conservateur : nitrite de sodium. Pâté de foie : Gras de porc frais - foie de porc frais 28% - eau - viande de porc fraîche - oignons - sel - protéines de lait - concentré de tomates - sucre - poivre - lait écrémé en poudre - lactose - épices - dextrose de blé - antioxydant : acide ascorbique - lactosérum - conservateur : nitrite de sodium.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 16 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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