Declared allergens
This product declares Dairy, Egg, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Assortiment de petis cakes aux fruits et aux grains de sucre
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 20 Mar 2026
Ingredients
- Fresh egg12.5%No flag
- Stabiliser8.6%No flag
- Glycérol · E4228.6%No flag
- Sorbitols · E4208.6%No flag
- Sucre en grains2.9%No flag
- Glucose fructose syrup0.2%No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Anhydride sulfureux · E220Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- ColourNo flag
- Carmins · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Glucose fructose syrupNo flag
- Skimmed milk powderNo flag
- FlavouringNo flag
- Raising agentNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carbonates de sodium · E500No flag
Show original label text
Farine de _blé_ - sucre - huile de colza - _œufs_ frais 12,5% - stabilisants : glycérol, sorbitols - raisins secs 4.6% - sucre en grains 4.5% - pastèque confite 4% (cube de pastèque 2% - sirop de glucose-fructose - sucre - conservateurs : sorbate de potassium, _anhydride sulfureux_ - correcteur d'acidité : acide citrique - colorant : carmins) - sirop de glucose-fructose - glucose - _lait_ écrémé en poudre - arômes - poudres à lever : diphosphates, carbonates de sodium (contient _blé_) - sel - amidon transformé de maïs - _lactose_ - huile de coton. traces de _soja_ et de _fruits à coque_.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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