Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Blanquette de veau et riz
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked rice40%No flag
- Veal meat20%No flag
- Fresh cream8%No flag
- Acide citrique · E3300.2%No flag
- Antioxidant0.2%No flag
- Pearl onion3%No flag
- Natural flavouring0.3%No flag
- Tapioca0.3%No flag
- Corn maltodextrin0.3%No flag
- Concentrated carrot juice0.3%No flag
- LovageNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
Show original label text
Riz cuit 40% (eau - riz) - sauté de viande de veau (origine : France) 20% - eau - crème fraîche 8% - champignon de Paris 4% (champignon de Paris - eau - sel - acidifiant : acide citrique - antioxydant : acide ascorbique) - carotte 4% - oignon grelot 3% - huile de tournesol - farine de blé - jus de citron - sel - arôme naturel (contient lactose) - fécule de manioc - maltodextrine de maïs - oignon - extrait de levure - poireau - jus de carotte concentré - amidon de maïs - paprika - fenouil - tomate - livèche - céleri - ail - épaississant : gomme xanthane - poivre.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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