Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Flammekueche
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pâte fine35.3%No flag
- Fromage blanc à 0% de matière grasse22%No flag
- Lardons16%No flag
- Pork breast9%No flag
- Natural flavouring0.8%No flag
- Antioxidant0.6%No flag
- Ascorbate de sodium · E3010.6%No flag
- Extraits de romarin · E3920.3%No flag
- Preservative0.3%No flag
- Nitrite de sodium · E2500.3%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Fresh cream9%No flag
- Thickener0.8%No flag
- Gomme xanthane · E4150.8%No flag
- Gomme guar · E4120.8%No flag
- Natural flavouring0.9%No flag
Show original label text
Pâte fine (farine de _blé_ - eau - huile de tournesol - sel) - _fromage_ blanc à 0% de matière grasse 22% - lardons fumés au bois de hêtre 16% [poitrine de porc (origine : ue) - eau - sel - dextrose - arômes naturels - antioxydants : ascorbate de sodium , extraits de romarin - conservateur : nitrite de sodium] - oignons 10% - _crème_ fraîche 9% - huile de colza - sel - amidon transformé - épaississants : gomme xanthane, gomme guar - arômes naturels.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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