Declared allergens
This product declares Dairy, Egg, Tree nuts.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Sauce Pesto Rosso
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Tree nuts
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Double concentrated tomato25.6%No flag
- Wine vinegar1.1%No flag
- Antioxidant1.1%No flag
- Extra virgin olive oil4.2%No flag
- Grana padano pdo cheese2.6%No flag
- Contient le conservateur lysozyme d'oeuf2.6%No flag
- Cashew nuts1.4%No flag
- Pine nuts1.4%No flag
- Dried basil1%No flag
- Wine vinegar0.5%No flag
- Natural flavouring0.5%No flag
- Acidity regulator0.7%No flag
- Acide lactique · E2700.7%No flag
Show original label text
Double concentré de tomates 25,6% - huile de tournesol - eau - tomates séchées 11,2% (tomates séchées, eau, vinaigre de vin, antioxydant : acide ascorbique) - basilic 8% - poivrons rouges 4,6% - huile d'olive vierge extra 4,2% - fromage Grana Padano DOP (contient le conservateur lysozyme d'oeuf) - sel - noix de cajou - carottes - pignons - basilic déshydraté 1% - vinaigre de vin - arôme naturel (contient fromage) - ail en poudre - correcteur d'acidité : acide lactique. Traces d'arachides.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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