Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Ciabatta à l'huile d'olive 1,3% - Précuite au Four à Pierre
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Alcool éthylique · E151012%No flag
- Extra virgin olive oil1.3%No flag
- Levain de seigle déshydraté désactivé0.5%No flag
- Malted wheat flour0.5%No flag
- Emulsifier6.7%No flag
- E472e6.7%No flag
Show original label text
Farine de _blé_ - eau - alcool éthylique - huile d'olive vierge extra 1.3% - _gluten de blé_ - sel - levure - levain de _seigle_ déshydraté désactivé - farine de _blé_ malté - émulsifiant: E472e. Traces de _graines de sésame_.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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