Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Filets de maquereaux à la sauce tomate et au basilic
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filets de maquereaux cuits au court-bouillon55.8%No flag
- Mackerel fillet55%No flag
- Herbs and spices0.4%No flag
- Tomato concentrate10%No flag
- Tomato sauce9%No flag
- Modified potato starch2%No flag
- Acide citrique · E3300.4%No flag
- Marjoram0.2%No flag
- White wine vinegar2.5%No flag
- Natural flavouringNo flag
- ThickenerNo flag
- Xanthan gum and guar gumNo flag
- Dried basilNo flag
Show original label text
Filets de _maquereaux_ cuits au court-bouillon (filets de _maquereaux_ 55% - sel - épices et aromates) - eau - concentré de tomates 10% - sauce tomate 9% (tomate - amidon transformé de pomme de terre - sel - huile de tournesol - sucre - acidifiant : acide citrique - marjolaine - origan - thym - poivre) - huile de colza - vinaigre de vin blanc - sucre - basilic 0,8% - sel - arôme naturel - épaississants : gomme xanthane et gomme guar - basilic déshydraté 0.03%. Traces de _lait_ et _moutarde_.
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Alternatives
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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