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Galettes de blé noir - Emmental Jambon
CasinoCrepes And Galettes · 3222477709577

Galettes de blé noir - Emmental Jambon

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Galette de blé noir cuite50%No flag
  • Buckwheat flour27%No flag
  • Eau-sel23%No flag
  • Emmental français rapé20%No flag
  • Superior cooked ham13%No flag
  • Ham7.8%No flag
  • Eau-sel2.6%No flag
  • Dextrose-gélatine de porc1.3%No flag
  • Broth0.7%No flag
  • Chard0.3%No flag›
  • Acérola0.2%No flag›
  • Carrot0.2%No flag›
  • Ferments0.7%No flag
  • Eau-crème7.3%No flag
  • Cream4%No flag›
  • Stabiliser3.3%No flag
  • Carraghénanes · E4073.3%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Modified potato starch4.9%No flag
  • Skimmed milk powder2.4%No flag
  • Salt0.6%No flag›
  • Eufs0.6%No flag
  • Tous les ingrédients ne proviennent pas0.6%No flag
  • Buckwheat flour0.3%No flag
  • Emmental0.1%No flag
  • Ham<0.1%No flag
  • 131 salariés<0.1%No flag
  • Pour Casino<0.1%No flag
Show original label text

Galette de blé noir cuite 50% (farine de blé noir 27% - eau-sel de Guérande)- emmental français rapé 20% - jambon cuit supérieur 13% [jambon de porc (origine : France)-eau-sel - dextrose-gélatine de porc - bouillon (blette - acérola - carotte)- ferments] - eau-crème (crème - stabilisant : carraghénanes)- amidon transformé de pomme de terre - lait écrémé en poudre - sel. Traces de céréales contenant du gluten et eufs. Les informations en gras sont destinées aux personnes intolérantes ou allergiques. Tous les ingrédients ne proviennent pas de Bretagne. Farine de blé noir, emmental, jambon origine: France. Produit élaboré par la Crêperie Jarnoux, 131 salariés, pour Casino.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

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