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- Water44.5%—›
- Alaska pollock36.9%—›
- Alaska pollock36.9%—›
- Potato flakes9.8%—
- Potato5.1%—›
- Emulsifier2.4%—
- E4712.4%—
- Stabiliser1.2%—
- E450i1.2%—
- Antioxidant0.6%—
- E304i0.6%—
- E3300.3%—
- Turmeric0.1%—›
- Natural flavouring0.1%—
- Fresh cream5.5%—
- Stabiliser5.5%—
- E4075.5%⚠ Low
- Sunflower oil2.8%—›
- Whole milk powder1.4%—›
- Breadcrumbs—
- Wheat flour—›
- Yeast—›
- Salt—›
- Natural flavouring—
- Natural fish flavouring—
- Poudre de blanc d'oeuf-sel—
- Garlic—›
- Chives—
- Pepper—›
- Diphosphates (E450)⚠ Low
Show original label text
Eau - Colin d'alaska 36.9% (Theragra chalcogramma) - flocons de pommes de terre (pommes de terre déshydratées - émulsifiant : E471 - stabilisant : E450i - antioxydants : E304i, E330 - curcuma - arôme naturel) - crème fraîche (dont stabilisant : carraghénanes) - huile de tournesol - poudre de lait entier - chapelure 2.2% (farine de blé - levure - sel) - arôme naturel (dont poisson) - poudre de blanc d'oeuf - sel - ail - ciboulette - poivre. Traces de : crustacés, mollusques, soja, fruits à coque, céleri, moutarde, sésame et lupin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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