Declared allergens
This product declares Dairy, Egg, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Maxi bâtonnets Nougat - Enrobage chocolat au lait éclats de nougats x4
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 16 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Milk chocolate coating28.5%No flag
- Whey powder3.1%No flag
- Cocoa paste0.8%No flag
- Skimmed milk powder0.4%No flag
- Emulsifier0.2%No flag
- Polyricinoléate de polyglycérol · E4760.2%No flag
- Skimmed milk18.3%No flag
- Morceaux de nougat enrobés de beurre de cacao8.1%No flag
- Roasted almonds2.4%No flag
- Natural vanilla flavouring0.1%No flag
- Pâte de nougat à base de nougat de montélimar3.1%No flag
- Natural vanilla flavouring<0.1%No flag
- Lactose and milk proteins1.6%No flag
- Emulsifier1.6%No flag
- Mono- et diglycérides d'acides gras · E4711.6%No flag
- Esters lactiques des mono- et diglycérides d'acides gras · E472b1.6%No flag
- Gelling agent1.6%No flag
- Carraghénanes · E4071.6%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carob seed flour0.9%No flag
- Gomme guar · E4120.4%No flag
- Natural almond flavouring0.2%No flag
- Natural honey flavouring0.2%No flag
Show original label text
Enrobage chocolat au lait 28,5% (sucre - beurre de cacao - _lactosérum_ en poudre - matière grasse _laitière_ anhydre - pâte de cacao - _lait_ écrémé en poudre - émulsifiants : lécithine de _soja_, polyricinoléate de polyglycérol) - _lait_ écrémé réhydraté - eau - morceaux de nougat enrobés de beurre de cacao 8,1% (sucre - _amandes_ grillées 2,4% - sirop de glucose - miel - blanc d'_oeuf_ - arôme naturel de vanille - beurre de cacao) - sucre - graisse de coprah - sirop de glucose - pâte de nougat à base de nougat de montélimar 3,1% (_amandes_ 2,2% - sirop de glucose - miel - sucre - blanc d'_oeuf_ - arôme naturel de vanille) - _lactose_ et protéines de _lait_ - émulsifiants : mono - et diglycérides d'acides gras, esters lactiques des mono - et diglycérides d'acides gras - gélifiants : carraghénanes, farine de graines de caroube, gomme guar - arôme naturel d'_amande_ - arôme naturel de miel. traces de _gluten_, _arachides_ et autres _fruits à coque_.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SugarLow concern
- Coconut OilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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