Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Pâté en croûte supérieur cocktail nature, pâte saindoux
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat28.8%No flag
- Whole egg8.3%No flag
- Herbs and spices0.8%No flag
- Pork gelatin0.6%No flag
- Brandy0.3%No flag
- Vin aromatisé0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%No flag
- E282<0.1%No flag
- Natural flavouringNo flag
- Gelling agentNo flag
- E407No flag
- AntioxidantNo flag
- E301No flag
- ColourNo flag
- E150aNo flag
- E101No flag
- E330No flag
Show original label text
Viande de porc 28,8% (origine : ue) - farine de _blé_ - eau - saindoux - foie de porc - _œufs_ entiers - blanc d'_œufs_ - sel - fécule - vin blanc - épices et plantes aromatiques - gélatine de porc - brandy - vin aromatisé - dextrose - conservateurs : e250, e282 - arômes naturels - gélifiant : e407 - antioxydant : e301 - colorants : e150a, e101 - acidifiant : e330 - _lactose_. traces de _fruits à coque_, _soja_, _moutarde_, _céleri_ et _poissons_.
Alerts
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No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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