Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Sardines marinade poivron, citron et piment
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- Bell pepper5.1%No flag
- Alcohol vinegar3.1%No flag
- Concentrated lemon juice0.2%No flag
- Thickener0.1%No flag
- Gomme guar · E4120.1%No flag
- Sardines pêchées en océan Atlantique Centre-Est4%No flag
Show original label text
Sardines (Sardina pilchardus)- eau - poivron 5,1% - vinaigre d'alcool - citron broyé 1% - sel - sucre - piment 0,8% - jus de citron concentré 0,2% - épaississant : gomme guar - laurier déshydraté. Sardines pêchées en océan Atlantique Centre-Est
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- BAY LEAFCritical concern
6 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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