Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Soupe de Légumes Vermicelles
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Ingredients
- Jus de tomates reconstitué4.5%No flag
- Vermicelli5.6%No flag
- Garden peas3%No flag
- Skimmed milkNo flag
Show original label text
Eau - carottes 15% - pommes de terre 8% - oignons 8% - jus de tomates reconstitué 4.5% - vermicelles précuits 5.6% (semoule de _blé_ dur - blanc d'_œuf_) - petits pois 3% - _céleri_ 3% - poireaux 3% - _lait_ écrémé reconstitué - _crème_ - amidon transformé de maïs - _beurre_ - sel - sucre - extrait de levure. traces éventuelles de _céleri_, _crustacés_, _poisson_, _mollusques_, _moutarde_, _soja_ et _fruits à coque_.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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