Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Tarte aux poireaux A LA CREME FRAÎCHE
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Shortcrust dough37.8%No flag
- Deactivated yeast2%No flag
- Fresh cream7.2%No flag
- Emmental4.2%No flag
- Skimmed milk powder3.7%No flag
- Alcohol vinegar0.6%No flag
- Shallot0.6%No flag
- Thickener3.7%No flag
- Gomme xanthane · E4153.7%No flag
Show original label text
Pâte brisée 37,8% (farine de blé - beurre concentré 7,9% - eau - sel - levure désactivée) - poireaux 23% - eau - oeufs issus de poules élevées en plein air 7,4% - crème fraîche 7,2% - emmental - lait écrémé en poudre - amidon transformé de maïs - sel - vinaigre d'alcool - échalotes - extrait d'épices - épaississant : gomme xanthane. Traces de crustacés, mollusques, moutarde, poisson, soja.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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