Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 25 May 2026
Ratatouille Cuisinée à la Provençal
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 25 May 2026
Ingredients
- Dés d'aubergines préfrites25%No flag
- Aubergine22%No flag
- Dès de courgettes25%No flag
- Purée de tomates mi-réduite21%No flag
- Oignons en dès13%No flag
- Poivrons rouges en dès8%No flag
- Double concentrated tomato3%No flag
- Extra virgin olive oil1.5%No flag
- Concentrated lemon juice0.3%No flag
Show original label text
Dés d'aubergines préfrites 25% (aubergines 22%, huile de tournesol), dès de courgettes 25%, purée de tomates mi-réduite 21%, oignons en dès 13%, poivrons rouges en dès 8%, double concentré de tomate 3%, huile d'olive vierge extra 1,5%, sucre 1,3%, sel, ail, jus concentré de citron, farine de BLE, thym 0.1%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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