Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 22 Oct 2024
Margherita
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 22 Oct 2024
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pizza crust58.3%No flag
- Soft wheat pizza flour30.2%No flag
- Durum wheat flour7%No flag
- Niacin · E3751.8%No flag
- Riboflavin · E1010.2%No flag
- Sourdough starter3.5%No flag
- Mozzarella cheese20.8%No flag
- Pasteurised milk10.4%No flag
- Tomato sauce10.4%No flag
- Basil leaf3.5%No flag
Show original label text
Pizza crust (soft wheat pizza flour, enriched unbleached flour [hard wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sourdough culture, sea salt, olive, oil, yeast), fresh mozzarella cheese (pasteurized milk, vinegar, enzymes, water, sea salt), tomato sauce [(vine-ripened tomatoes, basil leaves, calcium chloride, naturally derived citric acid), olive oil, sea salt], olive oil, sea salt & basil leaves.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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