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potatoes • vegetable oil (soybean oil and/or canola oil) wheat lour modified corn starch rice flour malted bariey flour guar gum sugars (dextrose) sodium acid nyrophosphate (to felp retain colour) ingrédients : pommes de terre huile végétale (huile de soya et/ou huile de modifié farine de riz semoule de mals jaune sel poudre à pate farine d'orpe maltée gomme de guar sucres (dextrose) pyrophosphate acide de • (osopxop) sodium (aide à préserver la couleur) contlent: bl6 orge naturall
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Per-ingredient concern · chemical identity, not food safety
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