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Cedar CreekMeats And Their Products · 0754441300457

Hot Link Sausage

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork beef41.9%No flag
  • Pork hearts21%No flag›
  • Chicken14.7%No flag›
  • Water11.5%No flag›
  • Beef tongue6.4%No flag›
  • Hydrolysed soy protein3.2%No flag
  • Hydrolyzed whey1.6%No flag›
  • Sodium lactate · E3250.8%No flag
  • Corn syrup solids0.4%No flag›
  • Salt0.2%No flag›
  • Mustard0.1%No flag
  • And less ofNo flag
  • SpiceNo flag›
  • Sodium phosphate · E339No flag
  • SugarNo flag›
  • Sodium erythorbate · E316No flag
  • GarlicNo flag›
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Pork beef, pork hearts, mechanically separated chicken,water, beef tongue, hydrolyzed soy protein, hydrolyzed whey, sodium lactate, corn syrup solids, salt, mustard, 2% or less of: (spices, sodium phosphate, sugar, sodium erythorbate, garlic, sodium nitrite).

Alerts

Declared allergens

This product declares Mustard, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

17 items

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