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- Sweet bell peppers53.8%—
- Water23.1%—›
- Vinegar11.5%—›
- Soya oil5.8%—›
- Olive oil2.9%—›
- Salt0.7%—›
- E5090.7%—
- Spice0.7%—›
- 10.4%—
- 10 of 1% benzoate of soda0.2%—
- Preservative0.2%—
- Sodium bisuphite<0.1%—
- Colour retention agent<0.1%—
- E102<0.1%—
- E330<0.1%—
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Sweet bell peppers, water, vinegar, soybean oil, olive oil, salt, calcium chloride, spices, 1/10 of 1% benzoate of soda (preservative), sodium bisuphite (maintains color) fd&c yellow #5 and citric acid.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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