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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Potassium lactate · E3261%No flag
- Sodium phosphate · E3390.5%No flag
- Sodium erythorbate · E3160.2%No flag
- E262ii0.1%No flag
- Union powder<0.1%No flag
- Sodium nitrite · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- SmokeNo flag
- IngrédientsNo flag
- Porc etNo flag
- Ou boeufNo flag
- Poulet séparé mécaniquementNo flag
- EauNo flag
- Amidon de maïs modifiéNo flag
- Lactate de potassiumNo flag
- Phosphate de sodiumNo flag
- Érythorbate de sodiumNo flag
- Diacétate de sodiumNo flag
- Poudre d'ailNo flag
- Poudre d'oignonNo flag
- ÉpiceNo flag
- Furnés mode de cuissonNo flag
- Ce produit est entièrement cuitNo flag
- Peut être chauffé jusqu'à une température interne % minimale de 140 °fNo flag
- 60 °cNo flag
- % heating instructionsNo flag
- This product is fully cookedNo flag
- May be heated to a minimum internal temperature of 140°fNo flag
- 60°cNo flag
- Prepared forNo flag
- Préparé pour federated co-operatives limited saskatoon s7k 3m9 under licenceNo flag
- Sous licence registered trade-mark of marque deposée de federated co-operatives limitedNo flag
- 025514 saskatoon s7k 3m9 www.storebrands.coop satisfaction guaranteed and money refunded satisfaction garantie ou argent remis 5731 973No flag
Show original label text
pork and/or beef, mechanically separated chicken, water, modified corn starch, salt, potassium lactate, sodium phosphate, sodium erythorbate, sodium diacetate, garlic powder, union powder, sodium nitrite, spice, smoke. ingrédients: porc et/ou bœuf, poulet séparé mécaniquement, eau, amidon de maïs modifié, sel, lactate de potassium, phosphate de sodium, érythorbate de sodium, diacétate de sodium, poudre d'ail, poudre d'oignon, nitrite de sodium, épice, furnés mode de cuisson : ce produit est entièrement cuit. peut être chauffé jusqu'à une température interne % minimale de 140 °f (60 °c). % heating instructions: this product is fully cooked. may be heated to a minimum internal temperature of 140°f (60°c). prepared for / préparé pour federated co-operatives limited saskatoon s7k 3m9 under licence/ sous licence registered trade-mark of marque deposée de federated co-operatives limited, 025514 saskatoon s7k 3m9 www.storebrands.coop satisfaction guaranteed or money refunded satisfaction garantie ou argent remis 5731 973
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Nitrite de sodiumHigh concern
- WaterModerate concern
- SaltModerate concern
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
35 items
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