Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 May 2026
Les Galettes Boulgour & Quinoa - Tomate & Paprika
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 May 2026
Ingredients
- Wheat bulgur44.9%No flag
- Quinoa*11.7%No flag
- Tomato concentrate4.6%No flag
- Whole wheat flakes2.3%No flag
- Sweetcorn1.2%No flag
- Paprika doux<0.1%No flag
Show original label text
Boulgour de blé* 44,9%, quinoa* cuit 11,7%, poivrons rouges*, oignons*, farine de blé 5,6%, concentré de tomates* 4,6%, huiles tournesol* 4.1%, avoine* 3,7%, gluten de blé* 2,8%, flocons de blé complet* 2,3%, maïs doux*, ail*, sel de mer, paprika doux* 0,7%,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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