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  2. Turkey, Green Beans & Potatoes Dinner In Sauce
Turkey, Green Beans & Potatoes Dinner In Sauce
Cesar·0023100108322

Turkey, Green Beans & Potatoes Dinner In Sauce

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Turkey52.4%—›
  • Water23.8%—›
  • Chicken11.9%—›
  • Chicken liver6%—›
  • Chicken broth3%—
  • Chicken heart1.5%—›
  • Green beans0.7%—›
  • Potatoes0.4%—›
  • Wheat flour0.2%—›
  • E460ii<0.1%—
  • Chicken fat<0.1%—›
  • Dried egg product<0.1%—
  • Natural flavouring<0.1%—
  • E508—
  • E452vi—
  • Salt—›
  • E407⚠ Low
  • Colour—
  • E415—
  • Vitamins—›
  • Choline chloride—›
  • Vitamin E supplement—
  • Thiamin mononitrate—›
  • Vitamin A supplement—
  • D-calcium pantothenate—›
  • Riboflavin supplement—
  • Vitamin D3 supplement—
  • Vitamin B12 supplement—
  • Minerals—
  • Zinc sulfate—›
  • Ferrous sulfate—›
  • E519—
  • Manganese sulfate—›
  • Potassium iodide—›
  • Polyphosphates (E452)⚠ Low
Show original label text

turkey, water, chicken, chicken liver, chicken broth, chicken heart, green beans, potatoes, wheat flour, powdered cellulose, chicken fat, dried egg product, natural flavor, potassium chloride, sodium tripolyphosphate, salt, carrageenan, added color, xanthan gum, vitamins (choline chloride, vitamin E supplement, thiamine mononitrate, vitamin A supplement, d-calcium pantothenate, riboflavin supplement, vitamin D3 supplement, vitamin B12 supplement), minerals (zinc sulfate, ferrous sulfate, copper sulfate, manganese sulfate, potassium iodide)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01TURKEYCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03CHICKENCompoundNot assessed
  4. 04CHICKEN LIVERCompoundNot assessed
  5. 05CHICKEN HEARTCompoundNot assessed
  6. 06STRING BEANCompoundNot assessed
  7. 07POTATOCompoundNot assessed
  8. 08WHEATCompoundNot assessed
  9. 09CHICKEN FATCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11VitaminsActiveNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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