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Potjevlesch à la Flamande aux 4 viandes
CGF CharcuterieMeats And Their Products · 3444010012115

Potjevlesch à la Flamande aux 4 viandes

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 20 Mar 2026

Ingredients

  • Pork meat52.3%No flag
  • Chicken23.9%No flag
  • Veal11.9%No flag
  • Rabbit6%No flag
  • Water3%No flag
  • Vinegar1.5%No flag
  • Pork gelatin0.7%No flag
  • Glucose syrup0.4%No flag
  • Salt0.2%No flag
  • Natural flavouring<0.1%No flag
  • Sucrose<0.1%No flag
  • Herb<0.1%No flag
  • Carrot<0.1%No flag
  • ColourNo flag
  • E150c · E150aModerate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • E150dModerate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • AntioxidantNo flag
  • E301No flag
  • PreservativeNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Traces éventuelles d'osNo flag
  • PorkNo flag
  • Abattu en FranceNo flag
  • BelgiqueNo flag
  • RabbitNo flag
  • VealNo flag
  • ChickenNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Viandes de porc, poulet, veau et lapin, eau, vinaigre, gélatine porcine, sirop de glucose, sel, arôme naturel, saccharose, plantes aromatiques, carotte poudre, colorants : E150c, E150d, antioxydants : E301, conservateur : E250. Traces éventuelles d'os. Porc : abattu en France/Belgique ; Lapin : origine France ; Veau : Origine UE ; Poulet : Origine UE. Produit sans gluten

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 10 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

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