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  3. Rainin' Grains Ciabatta
Rainin' Grains Ciabatta
Chabaso Bakery·Plant Based Foods And Beverages · 0606991014776

Rainin' Grains Ciabatta

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Water50%—›
  • Flour25%—›
  • Wheat flour12.5%—›
  • Barley malt flour6.3%—›
  • E3753.1%—
  • Reduced iron1.6%—›
  • Thiamin mononitrate0.8%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • GRAIN and SEED BLEND 4012.5%—
  • Sunflower seeds6.3%—›
  • Rye flour3.1%—›
  • Rye meal1.6%—
  • Cornmeal0.8%—
  • Cracked wheat0.4%—
  • Flax seed0.2%—›
  • Barley flakes<0.1%—
  • Oats<0.1%—›
  • Millet<0.1%—›
  • Wheat bran<0.1%—›
  • Rye malt—
  • CRACKED alue* 3% 0% 0% BUCKWHEAT—
  • Malted barley 16% flour—
  • Triticale—
  • Rice flour—›
  • Spice—›
  • Whole wheat flour6.3%—
  • Contains less than 2% oats6.3%—
  • Ascorbic acid as a dough conditioner—
  • Enzyme—›
  • Cracked wheat—
  • Flax seeds—›
  • Honey—›
  • Pumpkin seeds—›
  • Rye chops—
  • Rye meal—
  • Salt—›
  • SUNFLOWER in a 2% calories SEEDS—
  • Yeast—›
Show original label text

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAIN AND SEED BLEND 40 (SUNFLOWER SEEDS, RYE FLOUR, RYE MEAL, CORN GRITS, CRACKED WHEAT, FLAXSEEDS, BARLEY FLAKES, CRUSHED OATS, HULLED MILLET, WHEAT BRAN, RYE MALT, CRACKED alue* 3% 0% 0% BUCKWHEAT, MALTED BARLEY 16% FLOUR, TRITICALE FLOUR, RICE FLOUR, 10% SPICES), WHOLE WHEAT FLOUR, 7% CONTAINS LESS THAN 2% OF 100% WHOLE GRAIN OATS. 2% ASCORBIC ACID AS A DOUGH CONDITIONER, ENZYMES, CRACKED WHEAT, FLAX SEEDS, HONEY, 0% 0% PUMPKIN SEEDS, RYE CHOPS. 10% RYE MEAL, SALT, SUNFLOWER in a 2% calories SEEDS, YEAST.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  4. 04Hydratase, phosphoenolpyruvateCompoundNot assessed
  5. 05FLAX SEEDCompoundNot assessed
  6. 06HONEYCompoundNot assessed
  7. 07PUMPKIN SEEDCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09YEASTCompoundNot assessed

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