Declared allergens
This product declares Mustard, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 16 Mar 2026
200G Pate Colombo Chaleur Creo
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 16 Mar 2026
Ingredients
- Épices colombo15%No flag
- Alcohol vinegar6.9%No flag
- Bamboo fibre0.4%No flag
- Thickener0.2%No flag
- Plant protein0.2%No flag
Show original label text
Huile de tournesol, eau, épices colombo (15 %) (_moutarde_), vinaigre d'alcool, ail poudre (_sulfites_), gingembre, sel, fibres de bambou, poivre blanc, épaississant : protéines végétales (_soja_).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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