Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Coq au vin de Bergerac
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pilons de poulet avec os traités en salaison46%No flag
- Sauce32%No flag
- Vin rouge de Bergerac4%No flag
- Mélange coq au vin2%No flag
- Flavouring1%No flag
- Smoke flavouring0.5%No flag
- Herbs and spices<0.1%No flag
- Shallot2%No flag
- Colour2%No flag
- Caramel ordinaire · E150a1%No flag
- Smoked lardoons1%No flag
- Pork breast1%No flag
Show original label text
Pilons de poulet avec os traités en salaison 46% (pilons de poulet origine UE, vin rouge de Bergerac (contient _sulfites_), sel, stabilisant : E451, poivre, thym et laurier). Sauce : eau, vin rouge de Bergerac (contient _sulfites_) : 4%, amidon transformé de maïs, mélange coq au vin (arômes et arômes de fumé, sel, dextrose, saccharose, carotte, épices et aromates, graisse de poulet), ail, échalotes (contient _sulfites_), colorant : caramel ordinaire. Lardons fumés (poitrine de porc), carottes, champignons de Paris et oignons
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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