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Triple Berry Sorbet
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 14 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Concentrated huito juice1.2%No flag
- Natural flavouring0.6%No flag
- Concentrated lemon juice0.3%No flag
- Purple0.1%No flag
- Sorbic acid · E200<0.1%No flag
- Guar gum · E412No flag
- Carob bean gum · E410No flag
- Natural flavouring1.2%No flag
- Purple0.3%No flag
- Concentrated lemon juice<0.1%No flag
- Guar gum · E412<0.1%No flag
- Carob bean gum · E410<0.1%No flag
- Strawberry purée8.8%No flag
- Strawberry purée4.4%No flag
- Natural flavouring1.1%No flag
- Concentrated lemon juice1.1%No flag
- Carob bean gum · E4104.4%No flag
- Methyl cellulose gum2.2%No flag
- Guar gum · E4121.1%No flag
- Citric acid · E3300.6%No flag
- Natural flavouring0.3%No flag
- Beetroot0.1%No flag
- Caramel colour · E150a<0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Carboxymethyl cellulose (CMC) (E466)Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
Water, Sugars (sugar, glucose, concentrated watermelon juice, concentrated huito juice), Blueberry purée (blueberries, sugar, water, natural flavour, concentrated lemon juice, purple and black carrot extract, blueberry extract, sorbic acid, guar gum, carob bean gum), Blackberry purée (blackberry purée, sugar, natural flavour, water, purple and black carrot extract,blueberry extract, concentrated lemon juice, guar gum, carob bean gum), Strawberry purée (strawberry purée, sugars [sugar, glucose, fructose], natural flavour, concentrated lemon juice), Carob bean gum, Methyl cellulose gum, Guar gum, Citric acid, Natural flavour, Beetroot extract, Black carrot extract, Caramel colour
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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