Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Panés au boeuf au fromage fondu
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ingredients
- Viande bovine hachée38.6%No flag
- Breadcrumbs13.1%No flag
- Melted cheese13.1%No flag
- Emulsifying salts0.3%No flag
- E3310.3%No flag
- Modified potato starch0.1%No flag
- Beta carotene dye<0.1%No flag
- Chickpea flour1%No flag
- Vegetable fiber1.7%No flag
- Bamboo1.1%No flag
- Plantain0.2%No flag
- Flavouring0.2%No flag
- Dehydrated onion<0.1%No flag
- Stabiliser<0.1%No flag
- E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Thickener<0.1%No flag
- E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E508No flag
- Protéines végétales de poisNo flag
Show original label text
VIANDE BOVINE HACHÉE 38.6%, eau, chapelure 13.1% (farine de blé, levure, sel) fromage fondu 13.1% (fromage 7,8%, eau, beurre, protéines de lait, sel de fonte : E331, amidon transformé de pomme de terre, sel, colorant E160a(i)), huiles végétales (colza et tournesol), farines (blé, maïs, pois chiche), fibres végétales 1,7% (bambou, cannes à sucre, pois, plantain), amidon de blé, sel, arômes, oignons déshydratés, stabilisant: E451, épaississants : E407, E508, épices, protéines végétales de pois 0,1%, extraits d'épices. Ce produit contient du blé et du lait.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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