Declared allergens
This product declares Dairy, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Blanquette de veau
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable46%No flag
- Prepared sauce18%No flag
- Uht cream9%No flag
- Modified potato starch4.5%No flag
- Huile de tournesol vin blanc2.3%No flag
- Flavouring1.1%No flag
- Thickener0.1%No flag
- Gomme guar · E4120.1%No flag
- Xanthane Viande de veau traitée en salaisonNo flag
- Veal meat<0.1%No flag
- Plasma de bœuf<0.1%No flag
- Sel stabilisantsNo flag
- DitriphosphatesNo flag
- FlavouringNo flag
Show original label text
Légumes 46%: pommes de terre 28% (contient sulfites), carottes 14%, champignons 4%; Sauce cuisinée : eau, crème UHT, amidon modifié de pomme de terre, huile de tournesol vin blanc, arômes (dont lait), sel, farine de blé, épaississants gomme guar et xanthane Viande de veau traitée en salaison 24,4% : viande de veau, eau, plasma de bœuf, sel stabilisants: di-triphosphates, acidifiant: citrate de sodium, arômes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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