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- Beef26%—›
- Wheat Flour14.5%—›
- Thiamin8%—›
- Folic Acid6.5%—›
- Water14%—›
- Onion12.5%—›
- Fat9.9%—
- Vegetable Fats5%—
- Oils2.4%—›
- Antioxidant2.4%—
- 307b2.4%—
- Margarine8.3%—›
- Celery7.1%—›
- Red Wine4%—
- Egg2.1%—›
- Milk1%—›
- Preservative1%—
- 2201%—
- Modified Starch2%—›
- 14222%—
- Whey Powder1%—
- Lodised Salt0.5%—
- Pepper—›
- Citrus Fibre—
- Garlic—›
- Coating—›
- Baking Powder—
- Raising Agents—
- 450—
- 500—
- Natural Colour—
- 150a—
- Breadcrumbs—
- Wheat breadcrumbs—
- Barley—›
- Rye—›
- Spice—›
- Glaze—›
- Şoy—
- Egg—›
- Milk—›
- Pine Nut—
- Sesame—
- Sulphur dioxide (E220)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Beef (26%), Wheat Flour (Thiamin, Folic Acid), Water, Onion, Shortening (Vegetable Fats & Oils, Antioxidant (307b)), Margarine (Soy), Celery, Red Wine (Egg, Milk, Preservative (220)), Modified Starch (1422), Whey Powder (Milk), lodised Salt, Pepper (0.5%), Citrus Fibre, Garlic, Seasoning, Baking Powder (Raising Agents (450, 500)), Natural Colour (150a), Breadcrumbs (Wheat, Barley, Rye), Spices, Glaze (Milk). Contains: Gluten, Wheat, Şoy, Egg, Milk. May contain: Egg, Walnut, Almond, Macadamia, Pine Nut, Sesame.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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