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Ziegencamembert
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- Ch54.2%—›
- Französischer Weichkäse54.2%—
- Fat22.9%—
- Goat milk11.5%—›
- Fromage français à pâte molle5.7%—
- Gras2.9%—
- Au lait de chèvre pasteurisé1.4%—
- Nl0.7%—
- Franse zachte kaas0.7%—
- Volvet0.4%—
- Van gepasteuriseerde geitenmelk0.2%—
- 50+0.2%—›
- Kann Spuren von Kuh<0.1%—
- Und Schafsmilch enthalten Peut contenir des traces de lait de vache et de brebis Kan sporen van koe<0.1%—
- En schapenmelk bevatten CH<0.1%—
- Gekühlt aufbewahren bei +2°C bis +8°C<0.1%—
- Zu<0.1%—
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CH: Französischer Weichkäse, vollfett, aus pasteurisierter Ziegenmilch / Fromage français à pâte molle, gras, au lait de chèvre pasteurisé / NL: Franse zachte kaas, volvet, van gepasteuriseerde geitenmelk (50+) Kann Spuren von Kuh - und Schafsmilch enthalten Peut contenir des traces de lait de vache et de brebis Kan sporen van koe - en schapenmelk bevatten CH: Gekühlt aufbewahren bei +2°C bis +8°C. Zu
Ingredient signals
Ingredient safety signals
Per-ingredient concern · chemical identity, not food safety
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