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Dairies · 0026542054752

cheddar cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 18 Jan 2023

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pasteurised milk55.6%No flag
  • Lactic ferments22.2%No flag
  • Salt11.1%No flag›
  • Enzyme5.6%No flag›
  • Annatto color2.8%No flag›
  • Potato starch1.4%No flag›
  • Powdered cellulose added tc prevent caking0.7%No flag
  • Natamycin · E2350.3%No flag
  • A natural mold ink bitor0.3%No flag
  • Diibuted by0.3%No flag
  • Creamery visconsin 53586 urg keep refrigerated sh oo-537 04 sh 26540.3%No flag
Show original label text

pasteurized milk, cheese culture, salt, enzymes, annatto color, potato starch and powdered cellulose added tc prevent caking, natamycin (a natural mold ink bitor), di-ibuted by: creamery visconsin 53586 urg keep refrigerated sh oo-537 04 sh 2654

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 18 Jan 2023

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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