Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Cheddar cheese curds
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cheddar cheese56.3%No flag
- Pasterized milk29.7%No flag
- Lactic ferments13.3%No flag
- Sour cream21.9%No flag
- Sour cream10.9%No flag
- Skimmed milk2.7%No flag
- Microbial culture2.7%No flag
- Cultured nonfat milk5.5%No flag
- Citric acid · E3305.5%No flag
- Spring onion5.5%No flag
- Lactic acid · E2700.7%No flag
Show original label text
Cheddar cheese (pasterized milk, cheese cultures, salt and enzymes), sour cream powder (sour cream (cream, nonfat milk, cultures) cultured nonfat milk, citric acid), onion powder, dehydrated green onion, parsley, yeast extract, spices, lactic acid, contains milk.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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