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Cheddar cheese sharp snack, cheddar cheese
Dairies · 0664857135126

Cheddar cheese sharp snack, cheddar cheese

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.5%No flag›
  • American cheese23.8%No flag
  • Pasteurised milk11.9%No flag
  • Lactic ferments5.9%No flag
  • Salt2.1%No flag›
  • Enzyme3.8%No flag›
  • Soya oil11.9%No flag›
  • Canola oil5.9%No flag›
  • Whey3%No flag›
  • Corn syrup solids1.5%No flag›
  • Modified corn starch0.7%No flag›
  • Contains less than 2% of salt0.4%No flag
  • Whey protein0.2%No flag›
  • Horseradish<0.1%No flag›
  • Egg yolks<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • ColourNo flag
  • Guar gum · E412No flag
  • Sodium alginate · E401No flag
  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • Lactic acid · E270No flag
  • PaprikaNo flag›
  • ColourNo flag
  • VinegarNo flag›
Show original label text

Water, american cheeses (pasteurized milk, cheese culture, salt, enzymes), soybean oil and/or canola oil, whey, corn syrup solids, modified corn starch, contains less than 2% of salt, whey protein concentrate, horseradish, egg yolks, sodium phosphate, natural flavor, annatto (color), guar gum, sodium alginate, sorbic acid (preservative), lactic acid, paprika (color), vinegar.

Alerts

Declared allergens

This product declares Dairy, Egg, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 7 not assessed

7 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

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